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... new, mainly natural, products with higher than average margins have helped flavour and specialty ingredient firm frutarom to widen its overall margin performance in the third quarter

... the korean functional food market hinges on obtaining the nation’s precious ingredient claim approval, but breaking that barrier opens the floodgates to huge market potential, according to an industry expert ... ” tough regulations according to tan, who represents the us functional ingredient firm pharmachem across asia, the stringent regulatory approval process in korea is both restrictive – in that it prevents all but the most substantiated ingredients from carrying health claims – and flexible – in that once an ingredient is approved it can be used in all product categories, which means there is a wider scope for the ingredient to reach consumers ... ” according to the kfda, it takes five months – or more precisely 150 working days – for an ingredient claim dossier to be evaluated ... however, tan estimates that in practice, most ingredient approvals take between one and three years because of the supplementary data usually requested by kfda that needs to be submitted

... dutch bakery ingredient firm csm is introducing its line of fat-reduction bakery ingredients into the french market, to allow industrial bakers to reduce fat by around 30 per cent ... “as consumer trends evolve, demand for healthy alternatives in the food ingredient market is continually increasing,” said csm, which responded with its new line of ingredients, which it said can help reduce fats and saturated fatty acids by up to 30 per cent, depending on applications ... range of pastries according to the firm, the ingredients are suitable for use in a range of pastry products, including cakes, danish pastries, croissants and puff pastry

... german ingredient firm sterenzym has joined forces with a lallemand group to create a new range of enzyme and yeast combinations targeting sprit manufacturers in the eastern bloc

... suppliers of the food colouring carmine are taking a cautious approach to new customers, as the industry continues to feel the impact of supply shortages, which this year sent prices for the ingredient soaring six fold ... it is a popular ingredient for food and beverage applications both for its distinct pink, red or purple colour and for its stability in acid and heat ... however, leading manufacturers of the ingredient have confirmed that higher costs for the raw material have forced them to increase prices for the ingredient ... “market prices for cochineal raw material have increased significantly over the last year anywhere from 6 to 8 fold, causing carmine color prices to increase similarly as well,” said ingredient firm wild

... food flavour and ingredient companies, meanwhile, have to cater for this ongoing trend and find solutions to satisfy the multitude of demographic tastes, and are increasingly faced with a specialised market where demand is more and more specific and in need of convenience ... of course, flavour and ingredient firms invest a lot in surveys and in research and development to find out what exact tastes the consumer wants and will want ... one utah-based company, that describes itself as an intermediate flavour ingredient system technologies firm, believes that it is ideally placed in the food flavour chain to, not only have an overall picture by placing a lot of emphasis on research and development, but to be able to cater for customers in all categories

... the ingredient firm has repositioned elf in recent years towards healthy ingredients and food formulation

... strong demand for plant sterols has helped support overall flagging sales over the past six months for the food ingredient firm cognis

... although pattison’s view is focused on the uk food manufacturing landscape, it echoes the expressed strategy of israeli flavour and speciality ingredient firm frutarom ... so far in 2009 frutarom has made two acquisitions – uk flavour firm oxford, and us firm flavor specialties – although these were both private firms so their performance in the downturn is not disclosed ... but in addition to the contribution from the companies acquired in 2007, the israeli firm said it has seen organic sales growth in both the flavour and the fine ingredients divisions, and that cross selling opportunities also yield growth opportunities

... when raw material prices came tumbling down towards the end of the year, the ingredient firm was under pressure to lower its prices